Congratulations to Wallace “Lynn” Hodges, from SafetyChain partner HACCP Consulting Group, on his fabulous interview in Food Safety Tech. Lynn, who went into consulting after a 25-year career with FDA and USDA, shared his insider’s view with Food Safety Tech on the best practices food and beverage companies can adopt to pass their regulatory audits.
Some of the topics covered in the interview include:
* Top reasons why companies fail or have deductions in regulatory audits
* Top 5 best practices for passing audits
* Importance of internal audits
* Impact of FSMA on audits
* Role of technology in audit-readiness
Read the article by clicking here!
