<img height="1" width="1" src="https://www.facebook.com/tr?id=1599119853503038&amp;ev=PageView &amp;noscript=1">

USDA FY 2018 Enforcement Report: The Importance of Sanitation

Posted on Nov 28, 2018 12:01:00 PM

The U.S. Department of Agriculture (USDA) recently released its Quarterly Enforcement Report for the 2018 federal fiscal year. This robust body of data sheds light on many trends, and with a 98.5% compliance rate, serves as a tribute to both USDA’s Inspection Service (FSIS) and the industry as a whole: these companies and the people who manage them are clearly in concert with USDA on the subject and practice of food safety. Here are some other numbers to consider:

Read More

Topics: Quality, Safety

4 Things to Look for in a Food Safety Solution

Posted on Nov 27, 2018 4:01:00 PM

Food safety technology can help companies manage complex program requirements, achieve visibility into day-to-day operations, and maintain audit preparedness. It can also help you pinpoint risks, enforce preventive controls, and streamline your documentation processes through a single, unified system. Yet, it’s important to make sure the system you’re considering has the ability to keep up with robust program requirements. If you’re considering a food safety solution for your facility, look for a system that is able to:

Read More

Topics: Safety, Automation

How Food Safety Software Automates FSMA Food Safety Plans

Posted on Nov 26, 2018 8:59:00 AM

For many companies, successfully managing complex FSMA requirements is arduous at best. With nearly 70% of companies polled in the 2017 Food Safety & Quality Operations Survey by SafetyChain and the Acheson Group falling under FSMA, it’s clear that this latest FDA reform will continue to impact the majority of food and beverage companies for the foreseeable future. The ability to stay competitive and perform well in audits therefore lies in implementing solutions that can support a robust FSMA food safety plan.

Read More

Topics: Safety, Quality

How SafetyChain Meets Top Food Quality and Safety Challenges

Posted on Nov 21, 2018 3:29:00 PM

For food and beverage companies, food quality and safety issues pose the greatest threat to brand and financial health. Yet, the task of ensuring the safest, highest quality product to customers is no easy feat – especially when we consider the rising regulatory mandates such as FDA Food Safety Modernization Act (FSMA), challenges in adhering to non-regulatory standards such as Global Food Safety Initiative (GFSI) schemes, and supply chain complexities. To compound these issues, there are also significant pressures to operate within Key Performance Indicators (KPIs). Add in the heightened consumer awareness of food safety issues, and it’s clear that a fundamental shift needs to take place to enable food safety and quality assurance operations teams to more efficiently – and proactively – fulfil their roles.

Read More

Topics: Quality, Safety

The Top 5 Food Safety & Quality Challenges Companies Face

Posted on Nov 20, 2018 12:09:00 PM

Every food and beverage company faces its own unique set of food safety and quality challenges. Yet, there are some standout hurdles shared across the industry as a whole. Here, we’ll take a look at the five most significant challenges impacting the food and beverage industry today.

Read More

How Can Food Safety Technology Improve Performance Outcomes?

Posted on Nov 19, 2018 7:49:00 AM

Due to the very nature of the food and beverage industry, it’s likely food safety and quality challenges such as risk management, scalability, operational visibility, and compliance will continue to impact companies for the foreseeable future. Since these challenges will be at the forefront of organizations’ priorities, many forward-thinking companies are adopting food safety technology to solve them. Here are some of the ways technology can remove the complexities associated with each challenge:

Read More

Topics: Safety, Automation, Quality

FSMA Friday Recap: Pet Food Manufacturers Implementing the Preventive Controls Rule

Posted on Nov 7, 2018 8:06:00 AM

 

FSMA News

In the past month, the FDA made some noteworthy announcements, including the retirement of Stephen Ostroff, Deputy Commissioner for Foods and Veterinary Medicine. Walmart food safety executive Frank Yiannas will join the FDA to fill a similar role, but his title will be Deputy Commissioner for Food Policy and Response.

Read More

Topics: Quality, Safety, Compliance

Top 10 Industry Articles on Food Safety & Quality – October 2018

Posted on Nov 1, 2018 8:30:00 AM

 

Check out our favorite articles on food quality and safety from October!

Each month, we follow the latest trends and news in food safety and quality to bring you insights and updates from thought leaders in the food and beverage industry. Here's a roundup of some of our favorite articles and blog posts from around the web in October 2018.

Read More

Topics: Quality, Safety

How Are You Managing Your Supply Chain’s Food Safety Risks?

Posted on Oct 30, 2018 6:25:00 AM

Oftentimes the supply chain is perceived as a linear relationship among suppliers and customers. In reality, however, it is more like a web. Although there may be visibility into your tier 1 suppliers, visibility at tier 2 is often lacking. As you trace back and visibility decreases, you must identify which risks are most significant. Some risks may have a small potential impact on your company’s food safety, for instance, while the impact of others could be massive. Certain ingredients may only affect a few products, while others may affect many.

Read More

Topics: Safety, Supply Chain, Compliance

Food Supplier Management Tips for Seamless Collaboration

Posted on Oct 29, 2018 1:31:00 PM

To some extent, the effectiveness of your supply chain management lies in your ability to collaborate seamlessly with suppliers. You must also ensure that teamwork is achieved within your own facility. Here, we explore some best practices your company can follow to support collaborative food supplier management.

Read More

Topics: Productivity, Supply Chain, Compliance

Food Quality Management System

SafetyChain delivers measurable results from the front line to the bottom line. 

Helping food companies:

  • Improve productivity
  • Improve profitablility
  • Improve compliance

Recent Posts